Book Direct with the Owner at Illume with Pubs Adelaide in Boat Harbour, for all your restaurant and Food Reservations.
LUNCH - SEARED YELLOW FIN TUNA with chilli vegetable sambal and soy miso dressing. ENTREE - HOUSE MADE MUSHROOM RAVIOLI Gorganzola, parmesan, local grown spinach and walnut noisette sauce. DINNER - CAPE GRIM FLAT IRON STEAK served medium rare only, with grilled vegetable rosti, sticky reduction jus.Pubs Adelaide welcomes Illume in Boat Harbour TAS 7321, we provide a friendly relaxing restaurant and bar. Illume is a great place to unwind with a cold drink, an ideal place to watch and forget about the hustle and bustle while you enjoy a freshly brewed coffee or a snack from our affordable specials menu.
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